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It's chocolatey infused with spice and fruit without bitterness. There is no doubt that it is excellent coffee. The expense of the harvest, coupled with the high demand for Blue Mountain coffee in both the American and Japanese markets keep the cost of Jamaican Blue Mountain high. It’s grown in a micro-climate at a very high altitude (the Blue Mountain peak is nearly 7,500 feet!) Jamaica Blue Mountain Coffee - Why Does it Taste So Good? Why is coffee from Blue Mountain, Jamaica so expensive? Rising 7,402 feet above the sea, Blue Mountain Peak is the highest spot in Jamaica, and the fifth highest mountain in the Caribbean. People are drawn to the balanced cup that real Jamaica Blue Mountain coffee offers. The mists and lush vegetation give the peak and the surrounding Blue Mountains a greenish blue tinge. However, not all coffee grown in and around this range is considered “authentic” Jamaican Blue Mountain (JBM). It is smooth, clean, and mild without being bland, and boasts a flavour profile with a delicate balance of bitterness and sweetness. It is maybe 4 or 5 times more expensive than good Central American coffee and, it can’t be accounted for entirely by quality if quality were in a linear relationship with cost. Why is Jamaica Blue Mountain Coffee SO expensive? Blue Mountain coffee is cultivated in the Blue Mountain Range in Jamaica. Traditionally, only coffee grown at elevations between 3,000 and 5,500 feet (1,700 m) could be called Jamaica Blue Mountain. Mind you, Jamaica only grows 0.1% of the world’s coffee. So, why is Jamaica Blue Mountain coffee so expensive? The most frequently asked question is why must 100% Jamaica Blue Mountain® coffee be so expensive. September 09, 2019. and in a unique setting. Jamaican Blue Mountain Coffee is globally protected by the Coffee Industry Regulation Act. for a 2-lb bag. Blue Mountain coffee is cultivated in the Blue Mountain Range in Jamaica. Why Jamaican Blue Mountain Coffee is Typically More Expensive. Simple demand, supply and the resultant price. However, not all coffee grown in and around this range is considered “authentic” Jamaican Blue Mountain (JBM). Freshly ground coffee is placed in a filter above a kettle with a gooseneck-shaped spout, and hot water is carefully poured over it. Jamaican Blue Mountain is some of the world’s most highly regarded coffee. Jamaican Blue Mountain (JBM) coffee is known for both its deliciously smooth taste, and its expensive price point. Coffee is the second largest agricultural earner in Jamaica, accounting for 49% of earnings. Jamaica Blue Mountain is the Porsche of the coffee world. There are 9,500 Blue Mountain Coffee registered farmers. A “pour-over” is precisely as it sounds. These coffee trees must be grown at 3,000 to 5,500 feet above sea levels in Saint Andrew, Saint Mary, Saint Thomas, or Portland parish. These coffee trees must be grown at 3,000 to 5,500 feet above sea levels in Saint Andrew, Saint Mary, Saint Thomas, or Portland parish. Most coffee grown around the world is done so on flat land, but Jamaican Blue Mountain coffee is grown on top the Blue Mountain Ridge, which isn’t necessarily the easiest of places to work coffee crops. Additionally Japan demands it more than the rest of the world and buys 70% of total production. Blue Mountain is one of the most expensive brands of coffee, so it’s not something you want to make in a $10.99 plastic coffee maker. So I've sampled several Jamaican Blue Mountain estates, and they range from ordinary to luxurious. Jablum brand is the most expensive and the best. BTW,I went to Jamaica and paid only $16. Like all things, it is governed by supply and demand, but let’s not oversimplify. Why It’s So Expensive. Some of the world’s coffee brand is the second largest agricultural earner in,! 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